Baltazar Ushca: Remembering the Last Ice Merchant of Ecuador

Baltazar Ushca, known as the last ice merchant of Ecuador, passed away at the age of 80, marking the end of an extraordinary era. For over 60 years, he climbed the breathtaking Mount Chimborazo twice weekly, using a pickax to harvest glacial ice, which he wrapped in hay before transporting it on his donkeys. This ice was essential for villagers lacking modern refrigeration, particularly for cooling food and making refreshing drinks.The ice harvesting started as a family trade, with Ushca carrying on the legacy established by his father and brothers. Even as modern refrigeration became commonplace, Ushca persevered, earning his livelihood from the dozens of ice blocks he sold for a few dollars each at the Riobamba market. His ice was prized for its quality, touted in his own words as the "best ice" due to its richness in flavor and nutrients.Despite the challenges of his work, Ushca showed unwavering dedication. His story is captured beautifully in the documentary "El Último Hielero," where his journey reflects the cultural shifts and resilience inherent in traditional livelihoods. He became a recognized figure, not just for his trade but as a symbol of heritage and perseverance, highlighting the deep connections between people and their environments. At just 4-foot-11, his physical stature belied his monumental impact on his community and the traditions he upheld. Villagers would often express concern over his grueling work, but Ushca found purpose in keeping this nearly forgotten trade alive. Even as he retired due to a foot injury five years ago, his legacy continues to inspire pride in traditional practices and reminds us of the value of cultural heritage in an ever-evolving world.