In the heart of France, a unique fundraising initiative has emerged as a priest found a creative way to fundraise for the restoration of the antique organ at his cathedral. With limited financial resources, he converted a bell tower into a ham-curing workshop, allowing local farmers to hang their hams. For almost two years, the process was a hit, delighting local charcuterie fans and providing essential funds. However, trouble arose when a heritage inspector noticed grease stains and fire hazards, leading to an uproar that escalated to the Minister of Culture. This dispute has drawn attention to an ongoing issue: the struggle of religious buildings across France to finance their upkeep.